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- Opening Hour: Every day - 6:30pm to 4am
At Cappadona, pizza isn't "fast food" — it's a craft. Every dough is slowly fermented, every sauce is made from ripe, sun-grown tomatoes, and every bite reflects the standards of Milano's culinary tradition. We work only with premium Italian ingredients, handled with respect, patience and skill.
What you taste isn't just pizza — it's the result of obsession: balance, texture, aroma and that perfect crisp bite. whether pizza or pasta, each dish is designed to travel well, arrive at peak quality and stay memorable long after the last slice is gone.
From our kitchen to your door, each order is prepared with the same discipline, consistency and pride you'd expect from a serious Italian chef.
We don't just make food.
We deliver Italian character — with intention.
Chef
Limited Time Offer
My second order, one of my favourite restaurants on this app. Tried their pastas and pizzas, 10/10
the pizzas were amazing! we devoured them in an instant, that's how good they were! hats off to the Chef!
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